A lot of celebrated chefs are in Hawaii and race to serve their creative dishes. One of my favorite is the restaurant called Hoku’s located in The Kahara Hotel. Every single dish they serve from Appetizer to Desert doesn’t let you down.
When you take a seat, you can have home made bread first and it comes with the special tuna tasted dip. This is amazing ! Don’t take too much for the rest of the dishes. Rosted duck is also great, large in quantity though. The chef is supposed to know quite a bit about both Japanese and Chinese food. So The harmony of oriental flavor always makes me happy.
Last time we visited Hoku’s for our annversary dinner and they served up special anniversary desert.
You can have outstanding raw fish there. it might be the best in Honolulu around. I recommend you to take some Sushi or Sashimi as well as cooked items. Ahi Poke is also good choice.
Don’t forget to check the hotel lobby before leaving. The neat furniture and illumination lamps which are not pomp nor pageant make you feel at peace.
Hawaiian Breeze 